Boulangerie22: Artisanal Bread Within Reach

Yesterday, I went around Venice Piazza Mall to look for a perfect snack. I found not just one but a basket full of goodies from Boulangerie22. The brand is a fusion of traditional principles with a modern twist, bringing forth melt in your mouth breads and pastries based on the country of origin, with a commissary that’s first of its kind here in the Philippines. It is owned by the Amado Group Corporation (AGC).

The facade of Boulangerie22 in Venice Grand Mall
Dining area for Boulangerie22 customers

All breads and pastries are baked to perfection in the central commissary. This is to ensure that the quality of the pastries are consistent in all branches. There are no preservatives meaning all pastries are 100% natural. They also employ 24 hour fermentation process to ensure softer bread and reduced gluten content. This method ensures that the branches give consistent quality and freshness for all the breads and pastries they serve. It’s freshly baked everyday. They also employ special packing technology to ensure freshness (frais) and originality (authentique).

You can select from a wide variety of sweet breads and cookies available daily.

Here are some of the breads and pastries I tried in Boulangerie22:

Sweet breads

I started off with Holy Cheesus! It is an oozy, golden 3-cheese bread with milky and buttery goodness that just tastes DIVINE! Yes! It was so good. It was baked to perfection.

Holy Cheesus!

After the cheesy goodness overload from Holy Cheesus!, I tried the Cheddar Chicken Floss Bread. This was the first time I tried chicken floss with sharp cheddar on a sweet bun. It was not too salty but sharp in flavor. It was perfectly balanced with the sweetness of the bun.

Cheddar Chicken Floss Bread

Next one would be the Japanese Custard Cream Cheese Bread. It was very delicate and my absolute favorite! The cream cheese does not overpower the custard cream. It displayed the perfect balance of subtleness and consistency.

Japanese Custard Cream Cheese Bread

Who doesn’t like a generous serving of Cream Cheese Chewy Fudgy Brownies. The cream cheese on top of each brownie takes it to the next level. It gives additional sweetness and kick to every chocolately bite of the chewy brownies.

Cream Cheese Chewy Fudgy Brownies

They also have Assorted Macaron in Gift Box of 5. There are 6 flavors to choose from: (1) Vanilla, (2) Maple, (3) Chocolate, (4) Cherry, (5) Green Apple and (6) Grape. It feels like escaping to Paris with every decadent authentic macaron made with pure Almond Flour.

Assorted Macaron in Gift Box of 5

Apart from savory and sweet breads, they also serve a wide variety of coffee and juices to pair with their artisan pastries. Boulangerie22 has a selection of hot and cold beverage to complement its bread offerings.

Red Velvet Frappuccino

Boulangerie22 currently has several branches located strategically at Manila, Makati, Muntinlupa, Taguig and Quezon City. I personally visited the Venice Grand Canal branch at Unit A-121 Venice Grand Canal Mall Mckinley Taguig City.

Venice Grand Canal branch
They also have cookies of different varieties

You can reach them through their social media pages:
Facebook: Boulangerie22 Philippines
Instagram: boulangerie22
Twitter: 
Website: www.boulangerie22.ph

 

Korean Violet Sweet Potato Tofu Chips
Spicy Tofu Chips

The verdict: It’s an ACE!
The Tennis Foodie’s favorite: Japanese Custard Cream Cheese Bread, Cream Cheese Chewy Fudgy Brownies and Holy Cheesus!

21 thoughts on “Boulangerie22: Artisanal Bread Within Reach”

  1. Enticing piece of food article! Bread is indeed good for the health and an essential part of everyday meal. One can savor the freshness and taste of good-smelling, well-baked bread in great places inside the metropolis.

  2. Who doesn’t love an enticing, cozy gathering place to enjoy artisanal-styled baked goods! My mother-in-law is Japanese and finding that balance of sweet without over flavoring is one of her specialties – it’s amazing that they’ve incorporated a delicate custard cream bun in to their rotation! Yummy!

  3. Holy Cheesus! That’s got to be the best name for a food I’ve seen in a long time!

    Beautiful post. Those pictures…that food looks to die for! That first pic had me drooling before I even started reading the post. If I ever have the opportunity to visit the Venice Piazza Mall, I know where I’ll be getting dessert.

  4. I have a sweet tooth and I can never get enough sweets. The macaroons are one of my favourites. It’s good that they only offer in packages of five, otherwise I will definitely have too much.

  5. I am craving cake right now, you totally giving me cravings. The sweet tooth I had so now ranging with all these sweets and the macaroons. YUM.

  6. Everything they make looks absolutely AMAZING! I love a proper loaf of bread… it can be really hard to go back to eating mass-produced stuff once you’ve had a decent slice!

  7. Such a cute place! All the items look so yummy and no preservatives is something super important for your health. I am the sugar queen so this is just my thing.

  8. Boulangerie22 really cares about its customers. To make sure its breads and pastries are 10% natural in this day of consciously healthy eating is being sensitive to market demands

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