6 Dishes You Probably Didn’t Know You Could Make in a Microwave Oven

If you are like most Filipinos, you probably use your microwave oven mainly for mundane kitchen tasks like reheating leftover food, defrosting frozen meats and seafood, and popping microwave popcorn. If that is the full breadth of the uses you have for your microwave oven, then that is rather unfortunate. You may not realize it, but your microwave oven can do so much more, from cooking your favorite Filipino dishes and other satisfying meals to creating scrumptious snacks and desserts.

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No Oven? No Problem. Bake with an Air Fryer Instead!

Gone are the days when we would associate the word ‘baking’ with a traditional oven. Unless you’re a professional baker or supplier of homemade baked goods, you can get creative with food recipes even without an oven. If you’re still deliberating over an oven purchase, you might (finally!) be able to make up your mind after reading these baking hacks with an air fryer, which is basically a compact countertop convection oven.

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