A Taste of Spain: Afternoon Snacks from Wobbly Pan

Wobbly Pan, a family owned business, means an old cooking pan passed down from one generation to another. The owners got its inspiration from the family’s cooking pans that have become wobbly from constant use and movement, yet remains durable in a changing environment. Just like these pans, this Spanish inspired restaurant is here to stay.

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New Favorites at Arroz Ecija

Arroz Ecija is a new dining concept which specializes in Filipino Spanish cuisine. It is actually from the same group which brought us XO46 Heritage Bistro and Oye Tapas and Grill. Andrew Masigan of the Advent Hospitality Group is one of the brains behind this new concept.

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Desayuno: Spanish Breakfast at Barcino

Desayuno is designed to make you feel like a local in Spain. Why book a flight for Spain if you can get the delicious Spanish food at Desayuno?

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