It’s that time of the year again when the world pays tribute to one of the most loved and versatile staples in the dinner table—pastas! October was World Pasta Month, where every day is pasta day. It is undoubtedly the most beloved food around the globe where several nations have their own versions of pasta. Today, I created a simple recipe that kids and all ages will love – San Remo Keilbasa – Black Forest Ham Baked Macaroni using San Remo products!