UCC, MOS and Other Japanese Restos Open for Pickup and Delivery

Select branches of UCC and CoCo Ichibanya, along with Mitsuyado Sei-men in Jupiter St., Tendon Kohaku in Burgos Park, and MOS Burger in Robinsons Galleria are now accepting orders for pickup and delivery.

UCC Favorites – Naked Longganisa & Steak Salpicao

Menu selections, however, will be limited so customers are advised to call the restaurants about their available dishes prior to ordering their takeout or placing an order through Grab Pabili, Lalamove, and other third-party providers servicing their areas.

Metro Manila customers who have a craving for UCC drinks and dishes can call the following branches to inquire about the available menu items: UCC Cafe Terrace in One Rockwell through (02)8856-0477 and (02)8478-7513; UCC Clockwork in Xentro through (02)8243-9257; and UCC Clockwork Burgos Circle through (02)8828-1447. UCC Cafe Terrace and UCC Clockwork Burgos Circle are accepting orders from 9:00 AM to 4:00 PM, from Monday to Saturday only. UCC Clockwork in Xentro is open from 9:00 AM to 3:00 PM, Monday to Saturday.

UCC Favorites – Salads

Those in Bacolod, meanwhile, can call UCC Clockwork in Lacson Avenue through (34) 431-2243 and +63 917 323 7588 from 9:00 AM to 6:00 PM, Monday to Saturday.

CoCo Ichibanya at One Rockwell and Kapitolyo Kitchen are also accepting orders through Foodpanda. You can call (02)8815-4087 to inquire about their available menu items.

Tsukemen cravings? Mitsuyado Sei-men offers ready-to-cook Yuzu Tsukemen and Karashi Tsukemen kits as well as ready-to-eat Gyoza and Chicken Karaage. They are accepting orders from 10:00 AM to 5:00 PM, Monday to Saturday. You can either visit the store to order your takeout or place an order through Foodpanda, Grab Pabili, Joyride Pabili, and Mr. Speedy. For inquiries, call (02) 8511-1390

Tendon Kohaku in Burgos Park will also be open for takeout and pickup only. It will service the Forbestown community from 10:00 AM to 4:00 PM. Inquiries are welcome at (02) 7914-0433.

MOS Cheeseburger

MOS Burger has likewise opened its Robinsons Galleria branch for takeout and pickup orders. You can either visit their store to place a takeout order or place your order via Foodpanda, Grabexpress Pabili, or Lalamove. For inquiries, you can contact MOS Burger at (02) 7747-2695. They are open from 10:00 AM to 4:00 PM.

All stores will strictly observe β€œno mask, no entry” and social distancing policies.

23 thoughts on “UCC, MOS and Other Japanese Restos Open for Pickup and Delivery”

  1. I think it’s great that restaurants are able to get back to doing at least a little business. This pandemic has hit them really hard.

  2. I love that so many restaurant are open for delivery now aa days, its the same here in sweden. I just hope they continue the service after the pandemic is over πŸ™‚

  3. Many restaurants here are also opening but only for take away. This corona hit the economy of a country very hardly may everything gets better soon.

  4. So grateful to all the people working hard to make sure that we have access to food. I’m glad that you have restaurant options available near you. Thank you for sharing their goodness with us πŸ™‚

  5. So glad to see so many restaurants opening up again, even if it’s just for curbside delivery. It’s so important to support them so they can stay in business. Delicious too!

  6. It is so great that restaurants can still deliver food or offer takeaway. As you say, the selection can be limited but I am sure that all customers understand.

  7. i love japanese food. so glad places are still open for take out. it’s great that communities are coming together and keeping the smaller places open during all of this.

  8. The demands on food delivery will flourish even after this pandemic. It is still a good opportunity for business.

  9. I am glad that the restaurants are able to open to some degree and that people are able to get food still. That is able to benefit both sides in spite of how difficult life has become.

  10. We have had several restaurants delivering food where are are too even during the lockdown and we are glad at least the chains and mainly stand alone restaurants are able to continue making money in such trying times.

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