As I mentioned before, The Tennis Foodie was born out of love and passion for Food, Tennis, Fashion and Travel. My fourth year was not short of drama, features, awards, travel, tennis and fashion. So what changed after four years?
The Tennis Foodie turns four today. It’s been a very challenging yet ultra productive year. This year, I started to post daily at the start of the pandemic. I also released more recipes this year. I’ll continue to do that next year.
Another challenging yet a very productive year for The Tennis Foodie. As I mentioned before, The Tennis Foodie was born out of love and passion for Food, Tennis, Fashion and Travel. My third year was not short of drama, features, awards, travel, tennis and fashion. So what changed after three years?
The Tennis Foodie turns three today. Wow! I can’t believe that this time will come. I never imagined myself maintaining a blog for a long time. Same as last year, my third year has been very challenging yet very productive. I wasn’t doing well on the first half of the year. It came to a point that my ranking dip so much that I had to rebuilt on my traffic. I did a social media and blog detox for a month in the United States to focus on my new career and also re-channel my laser focus on graduate school.
The Tennis Foodie was born out of love and passion for Food, Tennis, Fashion and Travel.
The Tennis Foodie turns two today. Time flies so fast. I remember my first blog post where it all started…
It has been a really productive year for The Tennis Foodie. As I mentioned before, The Tennis Foodie was born out…
The Tennis Foodie was born out of love and passion for Food, Tennis, Fashion and Travel. Last December 4, 2016,…
My gastronomic journey begins now! Traveling all around the world and playing tennis matches can be really exhausting so a…