Last December 14, 2017, the contract signing between One World and Seven Seas Culinary Inc. and Malongo Atelier Barista was…
Last December 14, 2017, the contract signing between One World and Seven Seas Culinary Inc. and Malongo Atelier Barista was…
I love cooking pasta especially with seafood. Today, I have created a new recipe for all The Tennis Foodie fans…
It was my second time in Australia and I remember the sights and sounds of the country. I wouldn’t miss…
The Tennis Foodie was born out of love and passion for Food, Tennis, Fashion and Travel. Last December 4, 2016,…
Ramen has been one of my favorite Japanese dishes along with gyoza. Luckily, Bari-Uma is finally coming to Manila! the…
It was my first time in Dubai. I was not just eager to try the local cuisine at United Arab…
It was my first time in the Middle East and I was so eager to try the local cuisine at…
The Cheesecake Factory is a classic American restaurant which originated from Detroit, Michigan in the late 1940’s. In 1972, Evelyn Overton…
Merienda has always been my favorite time of the day. I usually eat cookies or biscuits along with a nice…
What comes into your mind during rainy and cold season? Well for me, it has to be lugaw or rice…